The Dispensary Menu

thai chili sauce

$15

Toasted Pita

$18

house-made cocktail sauce, lemon

$17

fried oysters

$16

romaine hearts, parmesan, anchovy, toasted panko, caesar dressing

$12

Clemson blue cheese dressing, marinated tomatoes, pickled red onion, bacon lardon

$12

C.A.B. Short rib, white american, smoked gouda, challah bread, horseradish cream, served with a choice of truffle fries or mixed green salad

$18

Chopped sirloin, caramelized onion, white american, hoagie roll, served with choice of truffle fries or mixed green salad

$18

6 wings, chef's choice sauce, celery, creamy garlic sauce, served with choice of truffle fries or mixed green salad

$20

Marinated chicken thigh (fried or grilled) tossed in our dispensary sauce, topped with blue cheese dressing, american cheese, house-made pickle, brioche bun, served with choice of truffle fries or mixed green salad

$18

Nueske's bacon, american cheese, lettuce, tomato, onion, house-made pickle, broiche bun, served with a choice of fries or mixed green salad

$20

steak kebab, chimichurri, rice

$25

Cajun seared salmon, Nueske's bacon, heirloom tomato, mayo, romaine, brioche bun, served with a choice of truffle fries or mixed green salad

$20

Beer-battered Atlantic Cod, fries, house-made tartar sauce

$23

pecorino cheese, truffle oil

$9

pork skins tossed in honey siracha sauce, blue cheese crumbles

$9

spring mix, corn, pickled red onion, house dressing

$6

Grilled or Fried

$12

4oz Salmon

$15